Pizza Done Right
The Pie takes no shortcuts! Our pizza dough is made from scratch, double proofed for 24 hours, then hand-rolled and tossed the traditional way for unmatched flavor. We hand shred our whole milk mozzarella and slice our meats and vegetables fresh every morning. Everything at The Pie is made to order. No frozen crusts or bagged cheese here. We like to consider ourselves old school and the proof is in The Pie!
Current Specialty Pie
-
Chipotle Cheese Steak Pie - *Specialty*
Tender chunks of seasoned steak, fresh mushrooms, and The Pie's chipotle ranch sauce, baked under a blanket of smoked provolone cheese and topped with diced onions and green peppers. Served with a side of creamy horseradish. It's only available for a limited time so get yours soon before it's gone!
OTHER SPECIALTIES OF THE PIE:
GLUTEN-FREE PIZZA
VEGAN OPTIONS
APOCALYPTDOUGH®
Pizza by Mail
For over 44 years, The Pie Pizzeria has been voted the people's choice by newspaper and magazine reader polls The Pie Logo throughout Utah. We thank all of you for making us a permanent part of Utah's history! You asked for it! Now you can get famous Pie Pizza by mail anywhere in the United States!
